If you’ve been reading for a while, you’re probably well aware of my deep affection (obsession?) with grilling pizzas. It’s become mine and Adam’s favorite way to spend an evening, and over the last couple of years we’ve mastered our technique and experimented with topping combinations ranging from butternut squash & blue cheese to thai chicken & bean sprouts. After countless reader requests for the recipe, I decided it was finally time to spill – and invited my photographer friend Buff Strickland to capture every moment of a typical pizza night at our house. Hope you enjoy the step-by-step…and if you decide to adopt this as your “secret” pizza recipe too, I won’t tell a soul.