Our visit to the cheese farm is live on CS Tuscany!
Hands down, my favorite meal of our trip to Tuscany was the one we had at the cheese farm, Corzano e Paterno. It wasn’t the most complicated or most carb-filled, but it had a freshness to it unlike anything I’ve ever tasted. I’m certain that I’ll be returning to Corzano e Paterno someday, but until then, I’ll be reliving all the delicious details over on CS Travel, where we’re adding new stories and recipes from our trip daily. Join me by clicking here!
