Raw Carrot Hummus

Ingredients

• 1 1/3 carrot, peeled and grated
• 2 tbsp tahini
• 1 tbsp lemon juice
• 1 tbsp cold press avocado oil
• 1 large clove garlic
• 1 1/4 oz water
• 1 tsp salt
• 1 tsp cumin, ground
• za'atar, for garnish
• chopped parsley, for garnish
• cold press avocado oil, for garnish

Instructions

1. Peel and grate carrot using the large holes on a box grater.
2. Combine the grated carrot and the rest of the ingredients in a blender.
3. Blend on high until the mixture is smooth.
4. When serving, drizzle with the avocado oil and sprinkle with the chopped parsley and za'atar.