Stocking the Bar :: Rosemary Martini

You’ll have to forgive us for the sudden influx of fall postings, but really, are all of you as obsessed as I am? For today’s edition of Stocking the Bar, I pulled some stylish necessities for a cozy autumn gathering. Set out mismatched napkins in shades of turning leaves, and fill guests’ glasses with herbaceous Rosemary Martinis. A simple spread of warm bread, olives and a variety of cheeses is more special with this Pear-Hazelnut Fruit Paté and tiny branch-inspired cocktail forks. Fill little wooden bowls with salted almonds and set out dotted straws that ooze fall festivity. Cheers to the turning season!