This gorgeous, moody table design from the latest Martha Stewart Living has taken my love of vegetables to new heights. Vibrantly-hued cabbages, brussels sprouts and onions take center stage as table decor for a setting that oozes organic beauty. Keep reading for more creative scenes from the shoot…

Did you notice that brussels sprouts adorn the napkin ties…and stand in as salt cellars? Wishing a source for that stunning gold flatware was listed in the mag… does anyone know?

I fell in love with these clever chocolate bowls: Cabbage leaves were coated in melted chocolate, chilled and then peeled away to leave chocolate edible dishes. Genius, right? All this inspiration has made me a little giddy for the bounty of fall produce when my favorite veggies are in season. Not sure if I could choose between brussels sprouts, acorn squash or sweet potatoes, given the choice. What’s your favorite?

  1. 1
    Will | October 21, 2011 at 7:29 am

    I loved this feature in MS Living, too! So inventive and lovely seasonal colours, too.

  2. 2
    kate | October 21, 2011 at 10:43 am

    hi! such a beautiful table…i really like the gold flatware and i found this post while i was perusing the web:

  3. 3
    Liv Sharratt | October 21, 2011 at 11:34 am

    I am absolutely in LOVE with this! The colors, the textures & the gorgeous veggies!!

  4. 4
    Kasey | October 21, 2011 at 11:49 am

    How beautiful, fun and creative! I love the jewel tone theme going here (and vegetables, too!)

  5. 5
    dustjacket | October 21, 2011 at 3:44 pm

    Who would have thought vegetables could look this good! Great colors.

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