Hi everyone! I’m Sophee, the newest member of the incredibly talented Camille Styles team. I’m so excited to introduce my new series on “not-so typical” wedding trends. This week I’d like to kick it off by sharing a fabulous idea to add a different flavor (if you will) to your wedding. Now everyone loves a beautiful five-tiered wedding cake (no argument here!), but how about adding a unique twist to your dessert table—with a multitude of pies! Not only does it add a unique element to the special day, it also allows your guests to have a slice of their favorite flavor. Even if you’re committed to the idea of a grandiose cake, why not try individual pies stacked to create the look of a traditional tiered dessert. So I’d love to know: pies at weddings…is it a do or a don’t?