Weekend Notes

By Camille Styles
Cherry & Plum Bruschetta from Bon Appetit | Camille Styles

Cherry & Plum Bruschetta from Bon Appetit | Camille Styles

Hey friends, happy weekend! After stretching out my birthday for as long as possible and jetting off to LA last week, this week has been all about buckling down and making some major progress on the book. On Thursday the entire house was covered in flowers as Liz and I styled some spring arrangements, and yesterday was a whirlwind of writing, wrapping up shooting, and squeezing in a fabulous midday feast with girl crush Aida…and yes, she’s even more charming and beautiful in person. This weekend I’m planning on some major pool time, and I am SO psyched to hit up a preview dinner at the new Qui restaurant (remember our feature with Paul last year?) It’s sure to be epic. Hope you all have some fun on the agenda this weekend, and enjoy my favorite links from the week!

My pajama drawer needs an overhaul, and this summery menswear-inspired set is calling my name.

Loving the first food post from Jeanine’s other half.

I stopped by the Mark and Graham blog to talk about how to be a great guest this summer.

Creative gals: join me at the next workshop by The Ruby. Chelsea & I will be there talking about the art of the pitch.

A dream getaway in the Hamptons.

The playlist I’ll have on repeat this weekend.

Scheming about how I can get here as soon as possible.

*and a few fun things you may have missed!

Entertaining with Daphne Oz (new reader favorite!)

A simple new updo you’ll want to wear all summer long.

Loving our new “Little Things” series with Carrie.

*cherry & plum bruschetta, hirsheimer & hamilton for bon appetit