Ingredients

• 2 medium sized cumbers, or 6 small ones
• 1/3 cup rice vinegar
• 3 teaspoons white sugar
• 2 tablespoons sesame seeds, toasted and/or untoasted

Instructions

1. Peel or partially peel your cucumbers. Use a mandolin to thinly slice your cucumbers.
2. Place thinly sliced cucumbers on a paper towel to soak up any excess moisture.
3. Combine the rice vinegar and sugar in a bowl and mix until dissolved.
4. Place the dressing and sliced cucumbers in a bowl, toss, and sprinkle with sesame seeds.