Ingredients

• Avocado
• Toasted bread — I prefer a seeded, grain-y variety
• Fried eggs
• Chopped cilantro
• Crushed Red Pepper Flakes
• A squeeze of lime

Instructions

1. Toast the bread so that it's sturdy enough to hold your toppings.
2. Cook eggs to desired doneness -- see our tips here for frying a perfect, sunny side up egg every time.
3. Cut your avocado into slices and mash directly onto your toast, top with a fried egg and season with salt, pepper and crushed red pepper flakes.
4. Garnish with cilantro and a squeeze of lime.
5. Enjoy!