Yogurt Toast with Peanut Butter and Banana
Serves 1
This no-bake take on the trendy yogurt toast is here to stay. It makes such an easy breakfast, snack, or lunch that's just plain delicious.
Ingredients
- Slice of sourdough
- Full-fat plain greek yogurt
- Sliced banana
- Granola
- 1 tablespoon peanut butter
- Optional toppings: honey and flaky salt
Instructions
- Toast your sourdough bread
- Spread a big spoonful of yogurt over toast and top with sliced bananas and granola
- Microwave peanut butter for 10 seconds, or long enough to make it pourable
- Drizzle peanut butter over bananas, top with flakey salt and honey, if desired and eat!