Peanut Butter Banana Snack CAKE
This cake is light enough to serve alongside your Monday morning coffee, but satisfying enough for a late-night sweet treat.
peanut butter eggs oil vanilla milk granulated sugar brown sugar bananas flour
Whisk together the peanut butter, egg yolks, oil, vanilla, milk, and sugars. Add mashed banana.
Beat egg whites to stiff peaks and fold into the wet ingredients.
Add the flour, baking soda, baking powder and salt into the wet ingredients.
Bake for 25 minutes at 350 degrees F.
ait to cool, frost, and enjoy!
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