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The Perfect Bite :: Homemade Baileys Irish Cream

November 23rd, 2012

Homemade Baileys Irish Cream | Forgiving Martha for Camille Styles

Is anyone else having trouble buttoning their pants today or is it just me? Jess here and on this blissful Black Friday, I’d be silly to bring you something that you’d have to chew so soon after your Thanksgiving feast. Accordingly, I’m pouring up the most decadent of all sip-able holiday indulgences…Baileys Irish Cream.

Most Baileys-fiends like their’s served over ice or coffee, so I decided to conveniently marry the two and make coffee ice cubes.  Now doesn’t that just getcha’ giddy?

Homemade Baileys Irish Cream | Forgiving Martha for Camille Styles

Homemade Baileys Irish Cream | Forgiving Martha for Camille Styles

 Baileys Irish Cream

Ingredients:

  • 2/3 cup heavy whipping cream
  • 1/3 cup whole milk
  • 14 oz (1 can) sweetened condensed milk
  • 1 1/3 cups Irish whiskey (I like Jameson’s)
  • 1 teaspoon instant coffee (I like Starbucks Via
  • 2 tablespoons chocolate syrup
  • 1 1/2 teaspoons vanilla
  • whipped cream + chocolate shavings, to garnish
  • coffee ice cubes, optional

Instructions:

  1. Combine all ingredients in a blender and set on high speed for 30 seconds.
  2. Bottle in a tightly sealed container and refrigerate. Shake before using. Will keep for up to 2 months in a tightly-closed container.

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Ingredients

Instructions

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6 Comments under :: The Perfect Bite :: Homemade Baileys Irish Cream
  1. Ana says:

    I meant to comment on this so much earlier but…holy moly this look amazing!! Really great post, Jess!! What are the odds I’ll get my own bottle of this over the holidays? ;) xo

  2. [...] Fascinating photos of the big San Fran quake I hope to visit one day, before it is too late A must try beverage One of the best parts of the holiday [...]

  3. [...] want to drink this coffee/baileys wonder-awesome-ful concoction… but I want someone else to make [...]

  4. [...] satiate yourself with the thought of this until I can write more this afternoon. I’ll be making mine this weekend after I find some [...]

  5. [...] Preparation Read full directions on Camille Styles [...]

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