SPRING 2025 | RADHI DEVLUKIA
The Glow Issue
Letter from the Editor
Have you ever had one of those days when you just glow? That magnetic energy that draws smiles from strangers and makes conversations flow effortlessly. It’s not about how you look—it’s about how you feel.
For me, that feeling comes when I’m rested, spending time outside, and fueling my body with good food. It’s when I shift my focus outward, finding joy in connection rather than my to-do list. When we nurture what’s inside, we radiate on the outside.
As we step into spring, our theme for this issue is GLOW—a season to shed what’s weighing us down and embrace a more vibrant, energized version of ourselves. Inside these pages, we’re aligning our habits with the fresh energy of the season, from nourishing meal prep to simple ways to elevate daily rituals.
And of course, our cover star, Radhi Devlukia, embodies it all. Her presence is proof that true beauty starts within.
Read the digital issue for free here. And (thanks to so many of your requests), you can order your print copy of The EDIT for the first time ever! They’re gorgeous. Head here to order your copy today.
I hope this issue inspires you to step fully into your own glow.
Lots of love,
Camille
Radiant Radhi
Camille sits down with Radhi Devlukia to chat the power of intuition, Ayurveda, and finding your glow.
Go-To Grain Bowl
No two grain bowls need be alike—but this one is really good. Get the tried-and-true formula that’s deliciously repeatable and easy to customize.
Clear the Clutter
Discover how just one week can reset your physical, mental, and creative health with this daily guide to embracing intention and renewal.
Savor the Season
Life’s too short for a boring salad. Here are four recipes that harness spring’s bounty to create nourishing, satisfying meals.
Cue the Sunlight
A sun-drenched home is everything we want this time of year. Learn the simple styling tips that make it even easier to brighten up your space.
Spring’s Nourishing Rituals
It’s not always what you eat, but how you eat it. Rethink your approach to mealtime with these practical ways of bringing mindfulness to the table.
The Spring 2025 Issue
Available in Print
We heard you—there’s just something about holding a magazine in your hands. The EDIT is always available to access for free digitally, but we’re excited to offer a print-on-demand option for those of you who love the feel of a page. We’ve made the magazine as affordable as possible—the price covers what it costs to produce, and nothing more.
