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Guaranteed boredom busters.

Crisp veggies, garlicky steak, and an addictive shallot vinaigrette to tie it together.

“Knowledge is useless unless it’s shared.”

Celebrate the season with these breezy recipes.

Welcome in the season of renewal.

28 menu ideas, from apps to dessert.

I tested these 4 times to get them perfect.

Food lovers and book lovers unite.

Your chance to start entirely new.

The Sourcebook is your go-to for everything featured in The EDIT. Think of it as your curated shopping companion—where you can browse by story, discover our favorite finds, and bring the inspiration to life. We’ve rounded up the must-haves from this issue by story, so you can seamlessly shop the pieces that caught your eye.

Letter from the Editor Have you ever had one of those days when you just glow? That magnetic energy that draws smiles from strangers and makes conversations flow effortlessly. It’s not about how you look—it’s about how you feel. For me, that feeling comes when I’m rested, spending time outside, and fueling my body with […]

Fuel your spring adventures (the vibrant way).