This Chocolate Orange Loaf Cake is My Weekend Baking Obsession
With impressively few ingredients.
Food
25 Easy Vegetarian Meals That’ll Make You Excited for Leftovers
Plus, budget-friendly prep tips.
Too Tired to Cook? These 14 Recipes Have You Covered
One pot, minimal ingredients, loads of flavor.
Winter’s Not Over Yet—Get Cozy With This Vegetarian White Chickpea Chili
Plant-based protein and cozy flavor for the win.
Explore
This Gut-Healthy, Protein-Packed Breakfast Is My Current Morning Staple
Get your energy fix, deliciously.
This Smoked Salmon Toast Is About to Take Over Your Weekend Brunch
Creamy, crunchy, and absolutely addictive.
Eat the Rainbow With This Winter Chopped Salad
Tastes like sunshine.
This Tomato and White Bean Soup Is the Cozy Dinner I’m Leaning On Right Now
Healthy, delicious, and comes together in under 20 minutes.
A 2-Ingredient Citrus Dessert to Brighten Up Winter Days
Shaved sumo citrus is the hack you didn’t know you needed.
Mustard-Roasted Salmon and Veggies Is the Sheet Pan Dinner You’ll Make on Repeat
Plus, the vinaigrette I make every week.
Plant-Based Meal Prep Made Simple: Tips for a Week of Nourishing Recipes
Roast, marinate, and shake it up.
Shop Like a Pro—What to Buy at Costco That Actually Saves You Money
The best finds to maximize your membership.
Master Meal Prep in 2025 with Mia Rigden’s Easy, Stress-Free Tips
4 tips to transform your weekly routine.
3 Wellness Lattes to Warm Up Your Winter Routine
Healing in a cup.
What to Cook in January: 20 Recipes to Savor the Season
Warming winter meals.
Tuesday Tastings :: Toasted Coconut & Almond Granola
I’m always a fan of a salty-sweet combo, which is probably why I can eat granola by the handful and often find myself gravitating towards it when afternoon munchies strike. As much as I love it, I think that granola might be one of the most deceptively calorie and fat-laden foods around — I mean, […]
Radical Ranges
I dream about kitchens…we are just starting the process of building a house, so my late night wanderings through Pinterest or my favorite design blogs (like Bungalow Classic) often result in REM tours through imaginary rooms that haven’t been designed yet. I love when stoves are used as a design focal point in kitchens, especially as […]
Little Things :: Kiddos, You’ve Got Mail!
I’ve been dying to share the simplest idea I had for those of you who may be a little like me. I am not a baby book maker. In fact, I purchased and started one for Porter (filled out one page) but never even purchased one for Mary Mae (and she’s almost three). All in all, I […]
The Super Foodie :: Millet & Broccolini Salad
I love millet for its nutty flavor, great consistency and quick cooking time. This salad is the kind of dish I like to have in my back pocket for those nights when I want something warm, comforting and delicious, but don’t want to invest a lot of time into it. It’s the perfect weeknight throw […]
Tuesday Tastings :: Buttermilk Heart Pancakes
We usually ditch the fancy restaurant on Valentine’s Day in favor of a cozy dinner at home, prepared together with an open bottle of good bubbly and Chet Baker on repeat. Besides, in some ways breakfast is the most romantic meal of the day… or perhaps for the morning-after? In any case, I’ll be making these […]
Bottoms Up :: Super Bowl Shandies
The most unprecedented rivalry between the Broncos and Seahawks is going down this Sunday evening, so a celebration is clearly in order. And whether or not you’re a team groupie, it’s evident that after 30 seconds into the first quarter, football fans ultimately value a cold beer over game stats. A shandy provides the perfect balance […]
Tuesday Tastings :: Fish Tacos with Avocado Crema
Do you guys have a Super Bowl food tradition? Maybe a chili bar with all the toppings, burgers on the grill, or that perennial football favorite, chicken wings? If I had my pick of all the traditional game day grub, I’d personally pass on the greasiness and go straight for the TACOS – that perfect […]
The Super Foodie :: Roasted Sunchoke Soup
Jerusalem Artichokes — also known as sunchokes — are one of the vegetables I get most excited about when Fall comes, and in the next few weeks they’ll reach their peak. They’re so delicious when roasted with a little olive oil and sea salt, and when I have time to spend in the kitchen, they […]
Tuesday Tastings :: Black Quinoa Chopped Salad
I’ve got to admit that my weekend stomach bug put a bit of a hiccup in my recent detox efforts — there’s just something about being in recovery mode that makes me want to eat nothing but slice after slice of buttered toast (hello, gluten!) Thankfully, I’m back in the saddle and loving the taste […]
10 Best Smoothie Recipes
If you ask me, there’s no better way to incorporate fresh ingredients and natural sweetness into your diet than with a refreshing, fully-loaded smoothie. Whether you turn to your blender (or Vitamix, or Magic Bullet) for your morning fuel or an afternoon pick-me-up, let the drink serve as your tool to achieving healthy New Years resolutions (remember […]
Bottoms Up :: Blueberry & Ginger Smoothie
You should probably know that as I type this, my lips are smurf-blue… and it has nothing to do with the wintry temps outside and everything to do with the very tall glass of this blueberry & ginger smoothie I just downed. I’ve been doing my own modified (i.e. less hardcore) version of a detox […]
Tuesday Tastings :: Barley Risotto with Root Vegetables
Today’s installment of Tuesday Tastings is brought to us by the fabulous Liz McAvoy — foodie, fashion lover and author of What Dress Code?. Since we’re all about healthy eating and fresh starts this month, we knew we could turn to the lifelong pescatarian for a resolution-friendly recipe that’s also hearty and delicious. From Liz: Risotto […]
The Super Foodie :: Miso Glazed Eggplant
When I spotted these tiny eggplants at the farmer’s market, I just knew I had to have them at my next dinner table! Roasted with a sweet miso glaze, they’re as tasty as they are adorable. I prefer chickpea miso but if you can’t find it, a sweet yellow miso will work as well! In […]
Tuesday Tastings :: Coconut Carrot Soup
I’ve finally faced the facts that I, for one, cannot live on liquids alone (sayonara, juice cleanse!)… but I do think there’s something to be said about giving our bodies a digestive break and tapping into the healing properties of a liquid meal once in a while. Of course, when temps are as chilly as […]