Grilled, fried, roasted, raw—there are countless ways to make absolutely delicious fish recipes. But when you’re looking for a healthy, easy meal, there’s nothing like a simple baked salmon to really hit the spot. It’s a light yet deeply satisfying dish every time. That said, simple does not have to equal boring! We’ve been on the hunt for the best baked salmon recipes around, and you can rest assured that this collection won’t disappoint.

Fish dishes are some of our go-to’s for easy mid-week meals, but it’s also the perfect protein for a festive dinner. Think about it, you just prepare it ahead of time and then toss it in the oven, leaving you free to mingle with your loved ones while it cooks up. It’s all in the marinade and cook time. Between all the different kinds and cuts of fish, marinade flavors, side dishes, and additional ingredients, the possibilities are endless!

Today we are all about salmon, and baked salmon dishes are not only convenient, but they’re incredibly delicious and healthful. From what we can tell, the best baked salmon recipes all have one thing in common: the fresher the fish, the better! So take a trip to your local fishmonger and make yourself a truly tasty treat.

Scroll on for some of the best baked salmon recipes on our radar.

Baked Salmon With Lentils and Herb Sauce from Pinch of Yum

You’re gonna love this unique baked salmon dish full of zesty unexpected flavors and textures.

Parchment Baked Lemon Salmon and Potatoes With Dill Yogurt from Half Baked Harvest

This recipe is flavor-packed, delicious, and super easy to make and clean up thanks to its cute little parchment wrapping.

Dill and Garlic Baked Salmon from Fed and Fit

Easy, light and fresh, and tasty as can be. This is the perfect weeknight meal!

Crab Topped Salmon from How Sweet Eats

While this recipe is a touch more on the indulgent side, we couldn’t help but include it. It’s too good to resist!

Slow Baked Citrus Salmon With Fennel and Herbs from Camille Styles

Get ready for the most tender, moist, and buttery salmon of your life with this perfect, go-to recipe.

Baked Salmon with Creme Fraiche from Foodie Crush

Get ready to feast on this drool-worthy baked salmon recipe. You won’t believe it’s not from a high-end restaurant!

Baked Pesto Salmon with Pesto and Broccolini from Camille Styles

This just might be the easiest and most ideal dinner for one, but it’s also perfect to serve for a crowd. Quick, simple, healthful, and absolutely delish.

Hoisin Salmon With Zucchini Slaw from Half Baked Harvest

Hoisin sauce makes everything delicious, and paired with a refreshing, crunchy zucchini slaw, it’s a surefire crowd-pleaser.

Mediterranean Baked Salmon With Tomatoes, Olives, and Capers from Camille Styles

You may want the fishmonger to remove the skin of your salmon for this scrumptious, bright, and super summery baked salmon dish.

Maple Glazed Baked Salmon from The Roasted Root

There’s nothing like a maple glaze to add a touch of sweet richness to any fish, but it really takes this salmon recipe to the next level.

Strawberry Basil Glazed Salmon from Life as a Strawberry

If you’re looking for a baked salmon dish that is completely unexpected, check out this strawberry basil glazed salmon recipe. It’s a bold dish that’s as easy as it is yummy.

Baked Salmon With Chile-Caper Vinaigrette from Southern Food and Fun

Add a little kick to your baked salmon dinner with this chile-caper vinaigrette recipe. The spiciness of the vinaigrette is a lovely juxtaposition to the usually mellow flavor of baked salmon.

Pistachio Crusted Salmon With Garlicky Smashed Potatoes from Camille Styles

We can’t get enough of the delicious crunch the pistachio crust gives this easy, delicious salmon recipe.

Lemon Baked Salmon With Garlic Dill Sauce from Minimalist Baker

All you need are 20 minutes for this gluten-free baked salmon recipe from Minimalist Baker. It’s a lovely dish that’s loaded with flavor.

1 comment
  1. 1
    Julia Mueller | May 21, 2021 at 11:18 am

    Fantastic roundup! All of these recipes look so amazing! Thank you for sharing mine! 🙂

    Reply
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