Click here for more Purely Elizabeth recipes. “When I was 15, I discovered the Cheesecake Factory with my best friends from camp. I can still taste that life-altering first bite of cookie dough cheesecake. I literally thought I had found dessert nirvana. God knows what was in that cheesecake that made it weigh a pound. […]
A Midsummer Night’s Dream is probably my favorite play by Shakespeare. It’s filled with fanciful prose, crazy love triangles, mystical personalities, and encompasses a unique approach to that most serious subject of love. No wonder I immediately gravitated towards this magical bohemian dinner created by Michelle Burke, who brought Shakespeare’s tale to life by utilizing […]
Hey guys! What are y’all up to this weekend? After a really busy workweek for both Adam and me, it’s been nice to just chill the last couple of days. We got last-minute childcare for an impromptu date night on Friday (bliss!), and the rest of the weekend has been lounging in the pool with friends, […]
*editor’s note: Constantly having to stare at mouthwatering, indulgent desserts on a computer screen is a tough job. And when that dessert happens to be the product of all my favorite flavors, it can feel like complete torture. Enter this beauty by Megan Giller: the undeniable marriage of chocolate and coffee, in the form of two decadent scoops of ice cream. […]
We’re at the point in the year where, down here in Texas, things really start to heat up. The sun is scorching hot, you can most definitely fry an egg on the sidewalk (or maybe even an entire chicken…not that I’ve tried), and nobody dares to venture outside without a liberal coating of sunscreen and […]
When it comes to entertaining, we’re firm believers that the focus should be on having fun, not achieving perfection. One way to do that? Opt for a casual, interactive party spread that lets guests be a part of the action. From brunch to dessert to party favors, there’s no better way to break the ice and lighten your […]
Move over Rosé, there’s a new summer wine on the scene. It’s a bold claim, we know, but ever since our recent Riesling tasting a few weeks ago, every member of our team is a total convert. Sure, it could have been the picturesque scene at Jeffrey’s that had us feeling fuzzy, or the guidance of […]
One of my favorite memories from growing up was when my mom would surprise us on a random weeknight with the announcement: “Banana splits for dinner!” She’d set out bowls with bananas and vanilla ice cream, then all the accompaniments: homemade hot fudge, whipped cream, fresh berries, toasted pecans, strawberry sauce, and of course, cherries […]
I don’t think of myself as a jealous person, but that little kid inside me is green with envy over this wonderful, whimsical children’s party. Hosted by the ever-talented Merrilee Liddiard — blogger behind Mer Mag and author of Playful — the grown-up dessert spread at this soiree makes for the most lavish kids buffet ever. Combine that […]
If you’re struggling to think of delicious, filling, yet healthy dishes that are easy to prepare, look no further. Today’s three-course menu from author, chef, journalist, and all-around lovely person Candice Kumai, is the answer to serving a nutritious summer meal at home. Tired of that same ole’ Caesar salad? Candice’s take on the classic gets an upgrade with apple, avocado, and […]
There are big personalities, and then there are Texas-sized ones. The Kilpatrick family of the Wild River Ranch in Sisterdale, Texas have managed to achieve modern-day legend status across the state when it comes to partying: at one point the guest list for their annual Independence Day bash swelled to the hundreds. Gaines Kilpatrick and […]
I have a serious crush on Francis Mallman. The Argentinean chef takes the best ingredients and cooks them over live fire to create food that’s sensuous and rustic, lusty and delicious. Watch him on Chef’s Table and fall in love with him yourself. Watch, and like me, you’ll want to invite your friends over and […]
