A Nutritionist Says Don’t Neglect These Tiny Yet Mighty Metabolism-Boosters: “They Make All the Difference”
They can even curb a sweet tooth.
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This Green Goddess Salad Went Viral for a Reason—Here’s How to Make It
Lean, green, and surprisingly indulgent.
Prepare Your Tastebuds For These Delicious Vegan Chorizo Tacos
Plus, a mind-blowing cassava flour tortilla recipe.
This Is How Our Editors Create Spa-Worthy Bath Rituals at Home
A bath a day keeps the stress away.
This Feta Salad With White Beans and Lemon Is the Work Lunch I Turn to When I’m in a Pinch
A no-recipe recipe saves the day.
Can You Really Eat Your Way to a Faster Metabolism? A Nutritionist Says Yes! Here’s How
Plus, the recipes to get started.
Toast Game In a Rut? Time to Try This Mushroom Toast With Arugula & Lemon
File this under “toast with benefits.”
Is a Plant-Based Diet Better for Your Health? We Tapped Kimberly Snyder to Find Out
You’ll want to bookmark this!
Here’s Exactly How to Meal Prep for the Plant-Based RE:SET
Weekend prep = a stress-free week ahead.
2 Delicious Ways to Make a Whole Roasted Sweet Potato for Breakfast, Lunch, or Dinner!
Nutrient-dense, gluten-free goodness this way.
A 5-Day Plant-Based Menu to Help You Reset
Here’s the plan for your most energized week.