Yogurt Marinated Chicken Skewers with Toum Garlic Sauce
Recipe from Rose Water & Orange Blossoms. See the full story here.
Recipe from Rose Water & Orange Blossoms. See the full story here.
This is one of those recipes that can hardly be called a “recipe” because it’s really just assembling a few ingredients… but when it comes to appetizers, isn’t that really the best kind? When I’m racing to get dinner on the table and throw on some lipstick before guests ring the doorbell, the last thing […]
I’ll never forget meeting Katie Turpin for the first time at Camille’s San Antonio book signing — it was a cold winter’s night and she stood out (in a sea of fur coats and flat ironed hair) for having that seriously perfect I’m-not-trying-too-hard natural beauty. We struck up a conversation that was adorably interrupted by […]
It’s that time of year where I avoid “cooking” at all costs. The weather here in NYC has been in the 80’s and humid, so the last thing that’s on my mind is the warmth of a hot oven. These days, breakfasts have been refreshing and quick – smoothies, yogurt, granola, and the like. This chia pudding […]
*editor’s note: While Camille is taking some time to enjoy her new bundle, we’ve invited a few of our favorite foodies to stop by and share their most loved seasonal recipes. We’ve still got Kate’s Spring Potato Pizza on our minds, and thought we’d lighten things up a bit with today’s perfectly summery salad, brought to us by the […]
As I type this I’m savoring a rare quiet Saturday afternoon: Phoebe and Henry are both napping, leaving me to satisfy a serious urge to bake with this strawberry-almond cake that’s been on my list for awhile. It’s currently in the oven and the scent in my kitchen is making me ridiculously hungry… I’ll let […]
We’re all familiar with the old adage that soup is good medicine, but lately it seems that broth, specifically bone broth, is getting all the attention. You can’t read the NY Times or turn on NPR or the television without hearing a story touting bone broth’s miraculous healing powers for skin, nails, hair and overall […]
*editor’s note: As a longtime fan of the incredibly talented food blogger and author Erin Gleeson, I couldn’t be more excited to have her on the blog today sharing one of her favorite summer recipes. If you’re not already familiar with Erin’s work, prepare to become obsessed: her New York Times best selling cookbook The Forest Feast is one of my […]
When photographer Buff Strickland and I approached Commander’s Palace, we were greeted by two vivacious ladies in black pants and pink tops. Lally Brennan and “Ti” Adelaide Martin were the definition of New Orleans charm — impeccably put-together and disarmingly friendly. “Do you know what Ti means?” asked Lally with a devious smile. “That’s short […]
We went behind the scenes at Commander’s Palace to get this exclusive recipe from Executive Chef Tory McPhail. The cherished New Orleans restaurant is known for it’s “Haute Creole” cuisine — a fresh and daring take on classic Louisiana food. This bold dish combines spicy steak and pickled vegetables with crispy sweet potato chips for […]
*editor’s note: I’ve known Shauna Sever, San Francisco-based blogger at The Next Door Baker, for a few years now, and I’ve long been a fan of her simple, crave-worthy recipes as well as her kind and fun personality. I couldn’t have been more excited to receive her newest book, Real Sweet, in the mail recently, […]
Every year, I choose an unofficial “drink of summer” that I find myself mixing up for almost every weekend get-together at our house. The requirements for said drink are: it must be fruity, boozy, able to serve a large crowd, and most important, extremely easy to pull together since I’d rather be hanging out in the pool […]