Do you have a friend you admire for being cultured? Our director of partnerships, Landrie, is one of those people for me. She has all the boxes checked: Well Traveled. Well Read. Well Spoken. Informed. Curious. Gracious, and with a healthy sense of humor. With our busy modern lives, it’s truly a marvel when anyone develops themselves in so […]
My love affair with figs started just a few months ago after trying them for the first time (I know, late to the game) and now I’m doing my best to make-up for lost time by including them in just about everything I make — which is totally doable given their mildly sweet and versatile flavor. Not only are […]
Happy weekend, y’all! I’m really excited to share a few tech updates we just launched on the site — mostly subtle changes to improve the overall experience, but there’s one that I wanted to call out since it’s in direct response to reader requests we’ve been getting over the last several months. Our slideshow format has […]
September is a month of new goals and fresh starts, and for many of us, that holds just as true in the food and drink departments. Did anyone else feel like the last half of summer held a few too many opportunities for overindulgences? I definitely hit my limit over the Labor Day weekend with 3 days […]
September feels like it’s time to get a little bit serious again: putting away the beach reads in favor of that new memoir we’ve been meaning to read or trying out the podcast that’s finally going to help us start meditating. Then again, going back to work and school might also mean that you need a few diversions that are pure […]
Meeting Francesca Kennedy equals instant girl crush. She’s warm, grounded, inspiring — and a fearless business woman on a mission. Originally from Guatemala and now based in New York, Kennedy founded accessory brand Ix Style (“water” in the Mayan language) to empower women and provide clean drinking water to children from her native country. It was on a trip home […]
More than any other season, autumn just has that feeling that distinguishes it from the rest of the year. Maybe it’s the invigorating chill in the air, or the memories of going back to school, but fall always makes me feel extra motivated and (like Robin Williams’ prep school students in Dead Poets Society) ready to Carpe Diem. If […]
New York-style cheesecake is one of my all-time favorite desserts. The combination of toasty, buttery graham cracker crust and thick, tangy cream cheese-loaded cake is at the top of my “favorite indulgences” list, and I have a feeling I’m not alone in this devotion. Not only do I love to eat it, I also love […]
Happy weekend! We’re enjoying a cozy one at home, since Austin’s been flooded with rain for the past week and it doesn’t appear to be letting up. That means multiple coffee refills, veggie scrambles, painting with Phoebe, a midday barre class, organizing the pantry, and researching some upcoming travel. Did I mention that I love […]
Morning, y’all! Hope everyone’s had a lovely weekend so far. This has been the first weekend we’ve been at home in almost a month, so it feels especially blissful to just hang out with nothing on the agenda besides jumping in the pool and grilling dinner. We threw Phoebe a fourth birthday party with a […]
Morning y’all, happy AUGUST? (how is that possible) Today we’ve got the second installation of my What to Read, Watch, & Listen To This Month series where I basically share all the media I’m currently ingesting and loving. The past month has been a little heavy on CNN and national conventions (I’m telling you people, weirder than […]
Ever since I’ve known Chanel, she’s raved about these incredible breakfasts that her Israeli family makes, full of salads and hummus and all kinds of other savory things. One of the highlights is Shakshuka, a middle-eastern dish that’s made by poaching eggs in a flavorful tomato sauce. In today’s video, Chanel shows me how to […]