You guys might have noticed that we took a hiatus from our monthly On My Nightstand series because, well, I took a bit of a hiatus from books in general! After Henry was born, life got really busy and our routine was shaken up, and in such times I tend to fill any little breaks in my schedule […]
You say “frittata,” I say “gimme”: especially when it tastes like the lovechild of a BLT and a piece of pizza (without the carbs and the gluten.) A frittata is every savvy hostess’s secret weapon when it comes to serving brunch to a crowd. A few veggies sautéed in a skillet, in go the eggs, […]
Happy holiday weekend, y’all! Hope yours involves a body of water and either hot dogs, barbecue, or a lobster roll, depending on where you are and your proclivities. For our annual Fourth of July bash tomorrow, Adam’s making his “smash” sliders on the grill (his own technique that involves a cast iron skillet and a spatula), […]
Finnish food bloggers Virpi Mikkonen and Tuulia Talvio know a thing or two about healthy living. In addition to creating recipes and blogging about food, Virpi is a certified health coach and Tuulia is a certified yoga instructor. But even health nuts have a sweet tooth, so to satisfy their never-ending craving for ice cream, Virpi […]
I’ll let you in on a little insider secret: we’re kind of obsessed with hot dogs. It’s weird, we know, but for years hot dogs have been a shared affinity among our entire team, manifesting in the form of group texts featuring hot-off-the-grill dogs, and a countdown to the most frank-friendly day of the year, The 4th of […]
You guys, my smoothie obsession may have just gone to a new level. With the addition of alcohol. Usually when I have friends over for brunch, I fall back on the old beverage standby’s: coffee and mimosas. As delicious as they both are, I’ve been wanting to shake things up a bit, but I always thought […]
Summertime and the livin’ is easy. If you’re anything like me, your air conditioning is working overtime (hello, heatwave), your sandal game is strong, and your ice cream cravings are in full swing. To add fuel to the fire, I just returned from a pretty spectacular trip to Italy where I indulged in gelato daily […]
If there’s one thing I took away from my recent trip to Tulum, it’s a newfound love for mezcal: the agave-based liquor is like the cool older cousin of tequila. It’s a strong, smokey, and complex liquid, perfect as a base for creative cocktails. There are tons of mezcal makers in Mexico, but my girl gang […]
Summertime is made for crumbles. And crisps and cobblers and buckles. Thought I’m a little fuzzy on the exact distinctions, I know that I’d happily eat any of them on a warm summer night with a scoop of ice cream. Also, for breakfast. The only problem with peach season is that I can’t control myself […]
THE restaurant in Tulum shares one delicious secret.
Would you agree that lunch is the meal where it’s easiest to get stuck in a rut? Most days I toss together a quick salad with some protein, or just mash up a sweet potato — but lately I’ve been taking just a little extra time to make a grain bowl (mostly with leftovers from the […]
Click here to see more from the full story, “Two Tiki Cocktails Every Summer Party Needs.“
