Finally—The Pumpkin Pie with Gingersnap Crust I Ask for Every Thanksgiving
It’s truly the best.
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These Spicy Marinated Olives Will Level Up Your Hummus
A 5-minute ticket to the Mediterranean.
Roasted Honeynut Squash with Hot Honey, Pecans, and Rosemary
Feast your eyes on fall’s cutest veg.
A Winter Kale Salad with Apple & Gruyere—Plus the Secret to Making Kale Taste Amazing
Do this one thing to change your kale salad game.
7 Cooking Hacks to Help You Actually Enjoy Hosting
Starring Figmint, Target’s new, dreamy kitchen brand.
Pull Up a Chair—My Warm & Natural Thanksgiving Table is Here
Plus, links to shop everything.
Meet My Ricotta Board with Pears and Honey-Toasted Pistachios—aka Your New Favorite Appetizer
Instagram-gorgeous, mouthwateringly delicious.
15 Genius Gift Ideas for the Teens (or Tweens!) in Your Life
Gift the people what they want.
Healthy or Harmful? A Nutritionist Weighs In On the Most-Debated Foods
Fat versus fiction.
Make This Pear, Prosciutto, and Mozzarella Grilled Cheese When You’re Craving Comfort
Classic, with a twist.