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Warming winter meals.
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Savor the season.
White Bean Cassoulet
Click here to read the entire Entertaining With Holli and Moses Thompson post
Build-Your-Own Soba Noodle Bowls
Buckwheat soba noodles are my current jam. I never really cooked with them until recently when I started experimenting with some Asian noodle-y dishes, and now I can’t get enough. Their heartiness can stand up to all kinds of raw and cooked vegetables, and since they’re bursting with nutty flavor, they really don’t need the cheese […]
Classic Negroni
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Paella Mixta
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Bull Fighting Serranos
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Bitter Sweet Chocolate Brownies
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Sage Gin Fizz Cocktail
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Garden Fresh Cocktails for Spring
If your mom is anything like mine, her drinking habits are… well, minimal. No matter the occasion, you can bet that her first glass of wine will be her last, and shortly thereafter it’s straight to bed (no shame mom, we both know that’ll likely be me in a few years.) That being said, there’s no […]
Sesame Dipping Sauce
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Summer Melon Cocktail
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Blueberry Acai Basil Sparkler
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Creamy Oatmeal with Rhubarb & Ginger Preserves
The first signs of spring are finally showing up here on the East Coast — and one of my favorites is the fresh rhubarb that’s suddenly available! After a long winter where citrus were the only in-season fruits, I’m ready for something bright and juicy. This oatmeal is the perfect simple breakfast bowl to remind you […]
Mexican Inspired Salad
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Weeknight Chicken Pozole
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