Dessert

Blood Orange Upside Down Cake

The minute I laid eyes on this cake perched on the marble counter at Josephine House, I knew I had to have a slice… and find a way to talk pastry chef Jen Tucker into giving me the recipe. It tastes as bright and sunny as it looks, oozing with a triple dose of citrus: […]

Lemon Breakfast Panna Cotta with Stovetop Granola

My morning routine tends to be a rushed one. As hard as I’ve tried to force myself to be an early riser, I typically find myself squeezing in every possible second of shut-eye, then hopping out of bed with just enough time shower, dress and grab breakfast to-go before heading into the office. My favorite […]

Rose Macarons

Don’t miss the full story: How to Make Macarons at Elizabeth Street Café *photos by Buff Strickland

How to Make Macarons at Elizabeth Street Cafe

Anytime out-of-town friends come to Austin, one of the first places I take them is Elizabeth Street Cafe. I know I can’t go wrong with what is arguably the cutest café in town (I mean, have you seen the bright pink and turquoise exterior?!) and treating them to the fresh mango and cucumber salad or a warm bowl of bún accompanied […]

DIY Mini Éclairs

If you’ve ever traveled to France, you likely associate éclairs with the oblong pastries found preciously lined up behind glass cases in patisseries all over the country. Well, today’s versions are a little less pristine, but a lot more fun. Seriously, how can you look at these little guys and not say, “Aww”? They’re miniature versions […]

Pear and Prosecco Sorbet

December 31st! Can you believe it?! It’s been an absolutely fabulous holiday season — one of the best yet, to be sure — but all of the wining, dining and non-stop celebrating has me feeling that I’ve perhaps hit my limit on holiday indulgences. I’m gearing up for some serious clean eating in January, but […]

Espresso Chocolate Chunk Skillet Brownies

Sometimes you just need a big warm hug… and sometimes you need a warm brownie with ice cream. In my book, no other taste quite satisfies that craving for warm gooey chocolate that strikes daily occasionally. I just got these adorable mini cast iron skillets and have been brainstorming fun ways to use them. First things first: individual […]

Mexican Wedding Cookies

Most of us have a few foods that instantly take us back to childhood, and these cookies are one of them for me. Growing up, my grandmother “Mo” made batches of her famous sand tarts as the centerpiece to our Christmas Eve gathering each year, and I always looked forward to biting into the buttery […]

Is This The Healthiest Thanksgiving Dessert Ever?

Confession: I don’t love pie. I know I know, it’s criminal, especially this time of year, but in my hierarchy of desserts, pie doesn’t even come close to being the top of the pyramid. So around Thanksgiving, you can usually find me getting my pumpkin fill and satisfying my sweet tooth in other ways… these ridiculous pumpkin spice cinnamon […]

Teaselwood Apple Pie

Interior designer and owner of Teaselwood Designs, Charity Buchika whipped up this classic apple pie to serve on the front porch of her home in upstate New York. See the full story and all of Charity’s tips for creating a gorgeous fall buffet here. Read below for Charity’s apple pie recipe (and look for her […]

Baked Apple Cider Donuts with Brown Butter Glaze

Typically around this time of year, I find myself daydreaming of ways to spookify my favorite baked treats. Witches, goblins and all the creepy crawly things I can wrap my head around, they’re all there, waiting to be turned into something sweet. But this year, it’s been a little different. The end of the month crept up […]

Pumpkin Spice Cinnamon Rolls

I know, pumpkin spice everything has invaded the interwebs this month, but c’mon: it only comes around once a year and the season is so fleeting! And I’m #sorrynotsorry that we’re just going to keep the pumpkin train going for 6 more weeks until we’re officially sick of it. You’ll forgive me once you’ve laid […]