Recipes

Dessert

How to Frost a Layer Cake

My birthday is on Sunday, and I’m already dreaming of cake. And although I find baking them to be extremely enjoyable, I’ve never been that great at making my layer cakes look as good as they taste. I decided to call in the expert, Chef Callie Speer of Geraldine’s here in Austin — you guys might remember the epic homemade donuts […]

Phyllo Napoleans with Strawberries and Lemon-Vanilla Cream

Warmer weather is officially here to stay in Austin, and as a sun-loving, Texas gal, I can’t tell you how pumped I am to spend the next four months sporting tropical pink toenail polish and my favorite new bikini. And while I love the cakes and cookies that cooler weather brings, with the change of […]

Mocha Coconut Quinoa Bark

When you think of quinoa, dessert may not be the first thing that comes to mind, but trust me on this one, it’s a perfect fit. Since quinoa’s rise to superfood stardom, the internet has exploded with recipes for salads, sides, burgers and more, all featuring this hearty little seed, front and center. And for good […]

Blood Orange Upside Down Cake

The minute I laid eyes on this cake perched on the marble counter at Josephine House, I knew I had to have a slice… and find a way to talk pastry chef Jen Tucker into giving me the recipe. It tastes as bright and sunny as it looks, oozing with a triple dose of citrus: […]

Lemon Breakfast Panna Cotta with Stovetop Granola

My morning routine tends to be a rushed one. As hard as I’ve tried to force myself to be an early riser, I typically find myself squeezing in every possible second of shut-eye, then hopping out of bed with just enough time shower, dress and grab breakfast to-go before heading into the office. My favorite […]

How to Make Macarons at Elizabeth Street Cafe

Anytime out-of-town friends come to Austin, one of the first places I take them is Elizabeth Street Cafe. I know I can’t go wrong with what is arguably the cutest café in town (I mean, have you seen the bright pink and turquoise exterior?!) and treating them to the fresh mango and cucumber salad or a warm bowl of bún accompanied […]

DIY Mini Éclairs

If you’ve ever traveled to France, you likely associate éclairs with the oblong pastries found preciously lined up behind glass cases in patisseries all over the country. Well, today’s versions are a little less pristine, but a lot more fun. Seriously, how can you look at these little guys and not say, “Aww”? They’re miniature versions […]

Gluten-Free Olive Oil Chocolate Cake

Given my history, not to mention the title of my personal blog, it may come as a slight surprise that when Camille told me about her plans for the wellness makeover, I was absolutely thrilled. While I may have made my mark on the web by slinging over-the-top, decadent creations, the way I satisfy my […]

Espresso Chocolate Chunk Skillet Brownies

Sometimes you just need a big warm hug… and sometimes you need a warm brownie with ice cream. In my book, no other taste quite satisfies that craving for warm gooey chocolate that strikes daily occasionally. I just got these adorable mini cast iron skillets and have been brainstorming fun ways to use them. First things first: individual […]

Is This The Healthiest Thanksgiving Dessert Ever?

Confession: I don’t love pie. I know I know, it’s criminal, especially this time of year, but in my hierarchy of desserts, pie doesn’t even come close to being the top of the pyramid. So around Thanksgiving, you can usually find me getting my pumpkin fill and satisfying my sweet tooth in other ways… these ridiculous pumpkin spice cinnamon […]

No-Bake Pumpkin Mascarpone Pie

I think we can all agree that no Thanksgiving dessert table is complete without pie. Pumpkin, pecan, apple; no matter what your preference, it’s not Thanksgiving without a decadent slice to complete the day’s feast. But between the turkey, stuffing, and array of homemade casseroles and side dishes that grace our table every year, it […]