“But first, coffee,” is how most mornings start at the Camille Styles office. And as the sole member of the team who isn’t crazy about coffee (or tea for that matter), I’m usually left with nothing warm to sip on. However, when the weather starts cooling down, I finally get to break out my mugs and fill them to the brim with sweet hot chocolate and fluffy homemade marshmallows. I love experimenting with unique flavors like peanut butter, chai, and even chile peppers(!), but this year I’m most looking forward to trying out the campfire s’mores recipe with a graham cracker rim. YUM! Scroll down for even more goodness, and let us know which concoction you’re dying to try.
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