featured image by kristen kilpatrick

Congratulations! You’ve officially made it over the healthy eating hurdle of holiday feasting. We love to eat, drink, and be merry with the best of them, but now it’s time to chillax on the cookies and say yes to the veg. To stick to your goals without sacrificing on comfort, I’ve collected a few of my favorite chili recipes that you’ll love to have simmering in your kitchen, ready to dig into come dinnertime. One tip I’ve learned from Camille — make extra to store in the freezer for those days when you don’t have time to cook dinner. You’ll thank yourself later!

Do you have a favorite chili recipe you’d like to share? Let us know in the comments!

Vegetarian Sweet Potato + Black Bean ChiliCamille Styles

Slow-Cooker Chicken + White Bean ChiliCamille Styles

Turkey + Sweet Potato ChiliGoop

Crockpot Veggie ChiliGoop

Smoky Squash Chili with Quinoa, Pinto, & Black Beans, The First Mess

Spicy White Bean Chili with Shredded ChickenSpoon Fork Bacon

White Bean and Pumpkin Pork ChiliFoodie Crush

Healthy Slow Cooker Turkey and White Bean ChiliHalf Baked Harvest

Slow Cooker Chipotle Chicken Tamale ChiliHalf Baked Harvest

Easy Beef ChiliNatasha’s Kitchen

Creamy Vegetarian White ChiliVegetarian Ventures

Slow Cooker Pulled Pork ChiliSlow Cooker Gourmet

Aurora James’s Vegan Chili, The New York Times

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