Food post updated May. 04, 2015 Prosciutto Crostinis By Camille Styles Click here to read the entire Entertaining With the Fresh Exchange post Comments (2) Liz says: May 4, 2015 at 3:52 pm These look amazing! I’m definitely pinning this for future reference 🙂 xo, Liz http://lipstickandconfetti.com Reply Clever Girl Reviews says: May 4, 2015 at 4:24 pm I make something like this all the time, except I use the yellow Italian fig jam. Reply Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Save my name, email, and website in this browser for the next time I comment. Δ 18 Unique Stocking Stuffer Ideas—And They’re All Under $50
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These look amazing! I’m definitely pinning this for future reference 🙂
xo, Liz
http://lipstickandconfetti.com
I make something like this all the time, except I use the yellow Italian fig jam.