Your New Summer Snack—Hummus Toast with Tomatoes, Feta, and Za’atar
Romanticize your toast.
Recipes
Vegetarian
Trust Me, This Spicy Corn Toast Puts Every Other Snack to Shame
Spicy, cheesy, melty, goodness.
Finally: A 5-Ingredient Fruit Sorbet You Can Make In the Blender
The creamy, frozen treat you need right now.
This Spicy Watermelon Feta Salad Is My Go-To Summer Side
It pairs with literally everything.
This Asparagus, Potato, & Goat Cheese Frittata Is Everything I Love About Spring
Whip it up for breakfast, lunch, or dinner.
The Best Ricotta Toast, and an Update on My Gut-Health Journey
The best things in life are the simplest.
This Grain-Free Overnight “Oatmeal” Is the Protein-Packed Breakfast You Didn’t Know You Needed
But will instantly love.
The Probiotic-Rich Yogurt That Healed My Gut—Get the Recipe
A happy gut starts here.
My Avocado Caprese Salad Is the Answer for Every Al Fresco Meal
A twist on the classic.
This Mediterranean Kale Salad is Sunshine in a Bowl
Hello, al fresco season.
Dinner, Delivered—This Sweet Potato & Black Bean Chili Is Foolproof and Full of Flavor
Nothing short of a miracle.
I Could Eat These Crispy Roasted Sweet Potatoes for Dinner Every Week (and I Do)
This is one hot potato.
Fact: Crispy Smashed Potatoes Are the Perfect Party Food
Bright, creamy, crunchy, savory.
These Charred Sweet Potatoes With Dates Are So Simple—And Dinner Party-Approved
Sweet, savory, and absolutely addictive.
Meet My Ricotta Board with Pears and Honey-Toasted Pistachios—aka Your New Favorite Appetizer
Instagram-gorgeous, mouthwateringly delicious.
I Make This Vegan Butternut Squash Soup Whenever My Body Craves a Reset
No juice cleanse needed.
Make This Simple Zucchini Pasta for Dinner Tonight
Aka “what to do with your farmer’s market haul.”
This Herbaceous Fennel Slaw Will Upgrade Your Side Salad
Just 7 perfect ingredients.