Recipes
Vegetarian
This Mediterranean Kale Salad is Sunshine in a Bowl
Hello, al fresco season.
Dinner, Delivered—This Sweet Potato & Black Bean Chili Is Foolproof and Full of Flavor
Nothing short of a miracle.
I Could Eat These Crispy Roasted Sweet Potatoes for Dinner Every Week (and I Do)
This is one hot potato.
Fact: Crispy Smashed Potatoes Are the Perfect Party Food
Bright, creamy, crunchy, savory.
These Charred Sweet Potatoes With Dates Are So Simple—And Dinner Party-Approved
Sweet, savory, and absolutely addictive.
Meet My Ricotta Board with Pears and Honey-Toasted Pistachios—aka Your New Favorite Appetizer
Instagram-gorgeous, mouthwateringly delicious.
I Make This Vegan Butternut Squash Soup Whenever My Body Craves a Reset
No juice cleanse needed.
Make This Simple Zucchini Pasta for Dinner Tonight
Aka “what to do with your farmer’s market haul.”
This Herbaceous Fennel Slaw Will Upgrade Your Side Salad
Just 7 perfect ingredients.
“Less Is Absolutely More”—A Chef Shares Tips for Making Restaurant-Quality Pizza at Home
This way for the perfect margherita pizza recipe.
Wow, These Low-Carb Vegetarian Recipes Do Not Skimp on Flavor
When they go low, we go high.
Spring Is Our Favorite Time for Salads—This Warm Spinach-Artichoke Salad is Proof
Our favorite page from Sheela Prakash’s new book.
Your Fruit Salad Needs an Upgrade—This Sweet-Meets-Savory Recipe Delivers
Think: basil-infused ricotta.
These Salt & Vinegar Pan-Roasted Potatoes Are Earth-Shatteringly Crispy
I won’t call them “crack potatoes,” but you might.
