Seafood Paella with Shrimp, Scallops, Calamari and Mussels
Click here to see the full “Entertaining with Sarah Miller and Courtney Caplan” story! *photography by Kate LeSueur
Click here to see the full “Entertaining with Sarah Miller and Courtney Caplan” story! *photography by Kate LeSueur
TGIF! And just because school’s in session doesn’t mean we have to kiss summer goodbye quite yet. As long as temps are in the triple digits, I’m still wholeheartedly embracing rosé season, and this slushy cocktail is the perfect way to do it. It’s a fitting drink to close out our #SipsForSummer series, but be sure […]
It’s time to face the facts, people: summer is drawing to a close, and with it, those perfectly carefree weekends spent grilling and staying cool in a body of water. The happier news? We have one last blast for Labor Day next weekend, and (of course) I’m already planning our menu to celebrate. Since nothing feels […]
As I was trying to choose a recipe to share with you all this week, it occurred to me that there have been far too few recipes here on The Sweeter Side that feature what is arguably the best, most delicious food in the entire universe — chocolate. It was time, I immediately decided, to […]
Well, it’s happened: my baby girl just up and decided to turn 3! It’s bittersweet to look back at photos from when she turned 2 and realize how much she’s grown from a toddler into a little girl over the past year; one with a full-fledged personality, sense of humor, and definite opinions about everything! […]
*editors note: We’re big fans of all things Purely Elizabeth, the nutritional whole goods company pioneered by environmental activist, Elizabeth Stein. And since there’s nothing we love more than healthy, delicious recipes, we jumped at the chance to get a firsthand peek at a few dishes from Elizabeth’s new cookbook, Eating Purely: More Than 100 All-Natural, Organic, Gluten-Free Recipes For […]
Click here for more Purely Elizabeth recipes. “Vegetable rolls are so beautiful and surprisingly easy once you get the hang of the first roll. Use any combination of veggies (or fruit!) to enjoy as an appetizer or even as a refreshing lunch.” – Purely Elizabeth
Click here for more Purely Elizabeth recipes. “Salmon is one of my favorite fish to eat. As a Top 10 Superfood, it’s loaded with omega-3s (both in EPA and DHA form) that help fight inflammation, make your skin glow, improve cardiovascular health, and make you feel great.” – Purely Elizabeth
Click here for more Purely Elizabeth recipes. “When I was 15, I discovered the Cheesecake Factory with my best friends from camp. I can still taste that life-altering first bite of cookie dough cheesecake. I literally thought I had found dessert nirvana. God knows what was in that cheesecake that made it weigh a pound. […]
After seeing what Chanel was able to create with our new Sprout, I couldn’t wait to try my hand at the nifty new computer from HP. With crazy cool scanning capabilities, the possibilities are truly endless (seriously, just browse the #GoMakeThings hashtag on instagram and see for yourself). I found that the Sprout was particularly […]
A Midsummer Night’s Dream is probably my favorite play by Shakespeare. It’s filled with fanciful prose, crazy love triangles, mystical personalities, and encompasses a unique approach to that most serious subject of love. No wonder I immediately gravitated towards this magical bohemian dinner created by Michelle Burke, who brought Shakespeare’s tale to life by utilizing […]
It’s Monday! And if you’re like me, that means clean eating to make up for the sins of the weekend (rosé, fries, and an inordinate amount of caramel corn… check.) Let’s start by talking about these roasted lemons. They’re a new thing for me, and I currently want to put them in everything (i.e., last night […]