This is the Exact Menu I’m Making for Thanksgiving This Year
Let the countdown begin.
Let the countdown begin.
These last longer.
Time to break out the china.
You know you’re gonna need it.
Fresh ideas for giving thanks.
Gobble ’till you wobble.
And the award for “Best Guest” goes to…
Two is company, three’s a crowd…(but all furry friends welcomed).
These aren’t your grandma’s sprouts.
And did I mention that it’s also gluten-free and delicious?