The Easy Grain-Free Granola I Meal Prep Every Week
You asked for it.
You asked for it.
Chai, how are you?
A colorful spread of fruit, honey, and herbs!
I looove honey for its complex flavor and versatility – I add a spoonful to everything from my morning coffee to my favorite vegetarian chili. We use it daily at our house, so when the National Honey Board asked me to team up to create some ‘Golden Moments’ throughout the month of September for National Honey Month, I […]
Granola is one of my biggest weaknesses. I think it’s something about that sweet-salty-crunchy combo; if I know it’s in the pantry, resistance is futile. Since I’m not planning to ban granola from my life any time soon, I’ve been making lots of homemade versions that are way healthier than the processed sugar-laden ones you usually find at […]
Finally the weather has started to shift in NYC and it feels like we’re collectively taking a deep sigh. There’s nothing like those first few days when you no longer need AC to sleep and there’s finally a cooler breeze in the air. This is hands down my favorite time of the year. Now that […]
My morning routine tends to be a rushed one. As hard as I’ve tried to force myself to be an early riser, I typically find myself squeezing in every possible second of shut-eye, then hopping out of bed with just enough time shower, dress and grab breakfast to-go before heading into the office. My favorite […]
I rarely leave home without a granola bar tossed in my bag, but I’m not a big fan of the processed ingredients and refined sugars that are in most of them. So lately I’ve been really into making my own, and when I hit upon some of the great no-bake versions out there, I started tooling around […]
I truly love homemade granola. It’s always so much better (and cheaper) than store-bought and makes your house smell amazing. The options are really endless with the different fruits, nuts, grains and seeds you can throw in, and the best part? Almost any variation will taste amazing. There’s nothing better than having a batch of homemade […]
I make a lot of homemade almond milk in my house, and though always a treat, I’m left with tons of almond pulp that I hate to throw away. I’ve been testing tons of recipes to find a viable alternative, and finally found a recipe I wouldn’t mind making at least once a week. Luckily, it’s […]
Making granola is my favorite weekend activity. Besides being delicious (and a million times better when it’s homemade), having fresh granola baking in the oven makes the house smell completely mouthwatering. Plus, you feel so productive filling a few jars full of homemade cereal for the coming weeks. All I do is vary the ingredients depending on […]