Food

Green Bean Salad Recipe
Food

Green Bean, Toasted Walnut & Pecorino Romano Salad

photographed by belathée “For me, this dish screams summertime, but you really could whip it up all year round,” says nutritionist and chef Marissa Lippert, founder of our favorite West Village café Nourish Kitchen + Table. “The cleansing crunch of fennel and crisp green beans make it pretty darn evergreen. I love pretty much anything […]

spiced earl grey milk tea and biscotti
Food

Spiced Earl Grey Milk Tea

I’m not much of a coffee drinker, but tea, well, that’s a drink I can get behind. Herbal, green, black, white, rooibos – I love it all! And after studying in China this summer, I fell even more in love with all things tea, especially nai chá (or “milk tea,” for those of us not so adept […]

Zucchini with Roasted Tomatoes and Arugula
Recipes

Zucchini with Roasted Tomatoes and Arugula

When you think of what a catered party might look like, what’s the first thing that comes to mind? If you imagined shiny serving pieces and servers in head-to-toe black, you’re not entirely wrong. Of course, I love a miniature beef wellington or bite-sized chicken cordon bleu as much as the next girl, but I’ve often […]

Food

Arugula Breakfast Salad with Soft Boiled Eggs

As warming and comforting as sweet breakfasts can be, I often crave something really crisp in the morning.  You may think salad for breakfast sounds crazy, but I promise it’s the most nurturing thing to start off your day.  Especially if you’ve maybe had one too many glasses of wine the night before – this […]

brown butter pumpkin pasta | Camille Styles
Food

From Camille’s Kitchen :: Brown Butter Pumpkin Pasta

As much as I love experimenting with new recipes and innovative flavors, there’s something about the winter months that just calls for the comforting foods and familiar flavors that I associate with the holidays. Think about how you feel when you come in from the cold and are handed a steaming mug of spicy cider, or bite […]

Candied Orange Cake Recipe
Recipes

Cake à la Céline

photo by jessica attie This delicious recipe for candied orange olive oil cake was given to us by our sweet friend Celine Ord of the blog Aquahaus. (We took the liberty of naming it after her!) Check out the full party where Celine served this amazing dessert here. Recipe originally adapted from Epicurious.

Root Vegetable & Quinoa Salad with Tahini-Maple Vinaigrette
Food

Root Vegetable & Quinoa Salad with Tahini-Maple Vinaigrette

On a week that’s all about stocking up on as much sugar and candy as possible (Phoebe’s already practicing yelling ‘Trick or Treat!’ at her loudest) you know what’s good? A really amazing salad. This protein-packed one is full of so many colorful superfoods that it almost feels more like a power bowl than a salad, and it’s […]

Halloween Puppy Chow
Food

10 Best Halloween Desserts

Get out your costume and stock up on fun-size candies because it’s (almost) Halloween! I can hardly contain my excitement, as Halloween marks the start of my favorite season of the year. For me, the day signifies the beginning of non-stop holiday baking and countless festive gatherings with friends and family. I’ve rounded up the 10 best Halloween desserts because there’s no […]

maple molasses muffins
Food

Maple Molasses Muffins

I love a warm, spiced muffin as soon as the temperatures begin to drop. I know most jump for pumpkin bread and the like, but I love the simple flavors of maple, molasses and lots of Autumn spices. These muffins are perfect for breakfast, as a mid-day snack and they’re even great for dessert (maybe add […]