Almond Milk Kheer (Rice Pudding)

“This traditional dish is a family recipe from our colleague in india, Nisha, who is from the haryana region. we gave it our own twist by using almond milk.” Click here to see more of Katie and Erin’s entertaining style.

Vanilla Panna Cotta with Strawberries, Basil, & Almonds

in partnership with Blue Diamond Almonds // photos by kristen kilpatrick One of the best nights of my life started and ended with this panna cotta. It was time for our cooking class at the villa we rented in Tuscany last month, and after pouring the Chianti and turning up the music, Giuseppina showed our group how to […]

These Frosé Popsicles Just Made Summer a Lot More Fun

It’s no secret that I’m a major rosé fan – my Instagram feed is like a Where’s Waldo of pink wine with bottles and glasses peeking out of perhaps a few too many shots. And come summer, the only thing that makes a chilled glass of rosé even better is when it’s frozen (i.e. frosé) and we just […]

Cardamom-Yogurt Mousse with Mango

I’m a huge fan of yogurt in desserts. Whether I’m treating myself of a bowl of froyo (always tart), indulging in no-bake cheesecake, or experimenting with panna cotta, I can always count on greek yogurt to add its signature tang and creaminess to my favorite desserts while keeping guilt to a minimum. In honor of […]

These Superfood Popsicles are Model Approved

Recently I listened to the most inspiring podcast interview with Elle Macpherson in which she shared her approach to wellness and how she stays as beautiful as ever by taking care of both her physical and mental health. Ever since, I’ve been dying to get my hands on her Super Elixir Alkalising Greens, so I was thrilled when […]

Flourless Pistachio Cakes & Honey-Lemon Yogurt Glaze

These flourless pistachio cakes are proof that not all gluten-free baking has to be complicated. Even as an avid baker with a healthy knowledge of baking ratios and substitutions, I often find gluten-free recipes to be intimidating, requiring expensive specialty ingredients that yield inconsistent results. To those of you who have tackled gluten-free baking head-on […]

Baked Citrus Donuts with Rosewater Glaze

With spring just around the corner, this girl is saying sayonara to sweaters and hello to sandals! Along with the wardrobe change, I’ve been welcoming the lighter, more refreshing foods that are synonymous with this time of year. I know what you’re thinking: donuts probably aren’t the first thing that come to mind when you hear the word […]

Olive Oil & Orange Blossom Muffins

SOS. Quick! Send plane tickets and weekender bag, all I can think about is escaping on vacation. Every year, when I’ve recovered from the aftermath of the holidays and the weather begins to warm up (yes, that happens in February down here in Austin), I find myself daydreaming more than usual; my thoughts drifting towards […]

Raspberry & Ricotta Crêpes with Fresh Berries

I’ll never forget my first crêpe: it was sophomore year, and my high school French teacher, Ms. Baysinger,  brought a burner to class and taught us how to make the the classic version that we stuffed full of nutella and whipped cream. I remember feeling so sophisticated as I swirled the batter in the pan, yielding […]

Your Foolproof Guide to Making Chocolate-Covered Strawberries

We’re fine with forgoing many of the Valentine’s clichés, but the one tradition that never goes out of style is indulging in a chocolate-covered strawberry (or 5) every season. There’s just something about the sweet and decadent combination of fresh strawberries and rich chocolate that sparks a little romance, plus, fruit is healthy, right? Since many store-bought […]

Pistachio Orange Blossom Biscotti

Biscotti are one of those special weekend treats that I don’t eat nearly as often as I’d like. There’s something about a morning “biscuit” with a coffee or a latte that feels so much more luxurious than a bowl of oatmeal. These biscotti are perfectly nutty with just the right amount of crunch. Not to mention, […]

20 Chocolate Desserts To Seduce Your Valentine

For many, the words “Valentine’s Day” bring to mind visions of cheesy cards, stuffed animals and boxed chocolates. Bleh. Around the Camille Styles office, we’re in favor of ditching the clichés… but the chocolate can stay. The chocolate can always stay. This Valentine’s Day, we’re taking it to the next level with decadent homemade recipes that are sure to […]

Healthy Almond Joy Bites

After weeks of cookies, cocktails and indulging without abandon, I decided that January 2017 needed to be a month without refined sugars. A brave move for a baker (read: sugar addict), I know, but when moderation no longer holds meaning, work has to be done. I’ve spent the last four weeks rediscovering my love for […]

Chai Spiced Poached Pears with Mascarpone

editor’s note: We’re so excited to have our friend and frequent collaborator, Ashleigh Amoroso, sharing one of her favorite holiday recipes on the blog today. Ashleigh is an editorial photographer based in Austin who shoots lots of the food you’ve seen here on the site, and whose own Instagram account we’re completely addicted to thanks to her sophisticated and moody food […]