Roasted Root Vegetable Soup
Check out the full story here! photos by chelsea rochelle SaveSave SaveSave SaveSave
Lunch
ZA’ATAR AND HUMMUS SALMON LENTIL SALAD
I can’t take full credit for this recipe — it was inspired by an amazing dish I tried at a neighborhood café here in Austin called Epicerie. But I can say that I’ve devised an interpretation of the restaurant’s salad that truly couldn’t be easier. Got a knife? How about an oven? Great. That’s just about […]
This Pozole Recipe Will Spice Up Your Next Date Night In
Living in Austin, I eat a ridiculous amount of Mexican food. Fajitas, guacamole, and margaritas (obvi) are on rotation around here, but one signature south-of-the-border dish I never really got into was pozole, a thick stew made with hominy, shredded pork, chiles, and lots of toppings. All that changed on last month’s trip to Charleston […]
Lunchbox Pepper Panzanella Salad
Hope y’all had a great Labor Day weekend and soaked up plenty of those end-of-summer vibes. Although we’re definitely embracing the feeling of fall that’s suddenly in the air around here, end-of-summer produce is still in full force. Since these balmy September evenings are the perfect time to make the most of the eggplants, tomatoes, […]
Salad-Topped Socca Flatbread
This may not be a very popular opinion – but I haven’t been into recipes lately. With summer coming to an end, the calendar has filled up and my to-do list has nearly doubled in length, meaning the amount of time that I have to commit to making and trying fun recipes has been almost […]
A Build-Your-Own Ricotta Toast Spread
in partnership with Blue Diamond Almonds // photos by kristen kilpatrick Let’s get one thing straight: I’ll never turn my back on avocado toast. But every now and then, even the most die-hard avo-toast fan needs to expand her horizons, and given how quickly the green fruit turns brown, everyone’s favorite trendy toast doesn’t exactly make for the best party food. Today’s […]
13 Lunch Recipes That Are Perfect for Taking to Work
If you’ve been following along with the #CSBungalow progress, you know that we’re this close to finally being able to call our new studio space home, and we couldn’t be more ready. Because while we’ve loved working out of Camille’s home for the last few years, there are a few things that have been less-than-ideal… namely, the lack […]
Summer Herb & Caramelized Onion Frittata
Editor’s Note: This recipe was brought to us by Alison Wu. She recently hosted us for a health-inspired brunch at her Portland home, and we’ve been obsessed with her Instagram account for quite some time — I mean, have you seen her layered smoothies?! #goals Today, Alison is sharing with us her go-to recipe for a summer […]
Get Your Greens With These 5 Ingredient Toasts
Ed. Note: After seeing a snapshot of my sister-in-law Beth’s gorgeous green toast appetizers, I begged her to share the easy breezy recipes on the blog while summer produce is still at its peak. Beth’s vegetarian diet means that she’s always finding creative ways to make meat-free dishes feel inspired, and these apps are no exception – […]
Lamb Kofta Kebabs
Check out the full story here! From Berty of Hummus Among Us: “This recipe is inspired by the classic Turkish version of lamb kebabs. I like to mix pistachios with lamb meat because it adds a delicious quality once it’s grilled. Always accompany with grilled vegetables! This dish is great for sharing and fun to […]
Fig, Prosciutto, & Caramelized Onion Pizza
For me, a life without (good) pizza is not worth living, and that’s especially true in the summertime when we typically devote at least one night of the weekend to grilling pizzas out by the pool, preferably with a glass of rosé in hand and a few friends over to join in the cooking fun. Today’s […]
Crispy Salmon And Watermelon Mint Salsa
Editor’s Note: Today’s healthy recipe is brought to us by Libbie Summers, a recognized food and lifestyle tastemaker. Her work has been featured in Better Homes & Gardens, Vogue, and on the OWN Show. She now serves as the Creative Culinary Director of the newly launched Terra’s Kitchen, a meal delivery service focusing on farm […]
Ajo Blanco
We learned how to make this chilled soup when Alison Cayne of Haven’s Kitchen came to town and taught us a cooking class (see the full story here). This Andalusia variation of gazpacho makes for a perfect lunch on a hot summer day. Discover more of Alison’s fun recipes in her new book The Haven’s Kitchen Cooking School. photographed by buff […]
Chicken Under a Brick with Sage & Olives
Click here to read about our adventures in Tuscany! Photos by Kristen Kilpatrick
Chipotle-Lime Grilled Shrimp Skewers
Check out the full story here: Our Fourth of July Skewer Party with McCormick! photos by Kate Zimmerman
Garden Herb Veggie Kebabs
Check out the full story here: Our Fourth of July Skewer Party with McCormick! photos by Kate Zimmerman
El Jefe’s Dorade
Photographer Kate Holstein loves this simple mahi mahi recipe from her father-in-law (affectionately known as “el jefe”). See how she serves this dish at her vacation home in St. Barths by reading the full story here. photographed by kate holstein
This Detox Salad Will Give you All The Spa Vibes
I have this weird thing with fruit — I don’t like it in things. I love berries and stone fruit and citrus on their own always, but when it comes to tossing those same things into a bowl with yogurt or a salad and even dessert, count me out. It’s an aversion I’ve had for as long as I can remember, […]
Roasted Veggie Tacos with Chipotle Mayo
Check out the full story here: Our Cinco de Mayo Party At a Hidden Hacienda! photography by ashleigh amoroso
This Healthy Mexican Bowl Will Make You Kick Your Chipotle Habit
Around Austin, when we say “Mexican food,” we typically mean “Tex Mex.” And for most, the thought of Tex Mex usually brings to mind melted cheese, soppy grease, and sugar-filled margaritas. Don’t get us wrong, there’s a time and a place for alllll that, but in the interest of our ever-evolving wellness journeys, we knew we needed a […]