10 Feel-Good Mediterranean Recipes That Check Every Wellness Box
Good for your gut, and your taste buds will thank you.
Food
A great meal nourishes the body and spirit. Here you’ll find delicious recipes for healthy breakfasts, craveable salads, simple weeknight dinners, and crowd-pleasing desserts that celebrate fresh, seasonal ingredients.
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Say “Yes” to Summer With This Peach Crumble Icebox Cake
The treat I’m making on repeat this summer—no oven required.
The Protein-Packed Breakfast Taco I Crave Every Morning
Inspired by Austin, delicious everywhere.
What to Make for Father’s Day—20 Sweet and Savory Recipes
All bases covered.
Your Guide to What’s in Season for Summer—And Exactly What to Cook With It
Inspiring recipes await.
The Ultimate Pool Party Menu—Where Every Bite Tastes Like Summer
Cue the cannonballs and cocktails.
A Caprese Salad That Breaks All the Rules (and Wins)
This isn’t your Nonna’s recipe, but she’d love it.
25 Easy Summer Salads That You’ll Actually Crave
Cool down, savor up.
A Mango Mojito That Redefines Golden Hour
Just look at that color.
I Dream About This Broccoli Caesar—And You Can Make It in 20 Minutes
All the crunchy, cheesy goodness—and no romaine in sight.
This Strawberries and Cream Pavlova Is My Signature Summer Dessert
More than a recipe—it’s a whole summer vibe.
Thanksgiving Leftovers Soup
Click here for more healthy Thanksgiving recipes! photography by Molly Winters “I always prepare way too much for my Thanksgiving spread, but it’s totally intentional. I find joy in utilizing my leftovers in repurposed recipes, so I make more food than I know our guests can eat. I often make casseroles, breakfast hashes or sandwiches […]
3 Recipes for a Gluten-Free Thanksgiving
photography by Molly Winters; featured image from Artful Desperado Editor’s Note: If you’ve been to Picnik, or even just heard of it, you’re aware that Naomi Seifter and her team are doing something special. Known for their real food and good vibes, the restaurant is the only place in Austin where you can grab bone broth or […]
Buckwheat Muffins with Royal Fig Jam
It’s officially fall here in New York, and I couldn’t be happier to get baking. There’s nothing worse than the oven during those humid months of August, but now it feels like a refuge that I love to come home to at the end of a long day. What’s better than warming your apartment with the smell […]
Apple, Blackberry, & Thyme Slab Pie
ed. note: As Thanksgiving approaches, we’ve been spotting tons of “slab pies” around the web and love their rustic look and (most of all) their ability to easily feed a crowd. We called in our go-to expert on all things pastry, chef Callie Speer, to share her most delicious slab pie recipe with a few tips on achieving […]
Spiced Hard Cider
Click here for more recipes to whip up for your next fall gathering! “Cider has had a well-deserved comeback recently, and these days local producers are upping the cider game by making complex, refreshing versions that showcase local fruit (and are much less sweet than former “boozy apple juice” versions). As good as hard cider […]
The Menu for Your Next Fall Brunch
editor’s note: I found a new kitchen staple in Eric Prum and Josh Williams’ cookbook, Host. Chock full of inspired-yet-approachable recipes and advice for creating delicious meals for friends, the book truly feels like it was written for me and others like me who just like to keep things simple and tasty. But if you thought this cookbook was […]
Burrata with Caramelized Squash, Pine Nuts and Golden Raisins
Click here for more recipes to whip up for your next fall gathering! “Burrata is essentially your favorite fresh mozzarella with a cream-filled center — basically the best thing ever created. As with fresh mozz, burrata classically is partnered with summer’s fresh tomatoes and basil. But we see no reason to give up our burrata […]
Maple Roasted Nuts with Mixed Herbs
Click here for more recipes to whip up for your next fall gathering! “This is a great snack to put out at the start of a casual gathering. A mix of nuts is candied with maple syrup and fall-friendly herbs, with delicious salty-sweet results. Be sure to make these at least 90 minutes ahead and […]
Campfire Sour Cocktail
Click here for more recipes to whip up for your next fall gathering! “This cocktail has a story that, you guessed it, starts with a campfire. A few years back, we were camping in the Adirondacks with a group of friends. The sun went down, a campfire was lit, and a Mason jar of whiskey […]
Roasted Cauliflower & White Bean Soup with Rosemary
It’s officially soup season! Okay, admittedly it’s been soup season at our house since the minute the temperatures dipped below 75 degrees in Austin, but I’m still really excited about it. How do I love this soup? Let me count the ways. First, it’s loaded with white beans and hearty vegetables that make it quite possibly the most […]
Pumpkin Date Caramel Cups
Reese’s on a whole new level.
The Only 3 Appetizer Recipes You Need to Survive the Holidays
Not sure if you’ve noticed, but today marks the one month countdown to Thanksgiving! And I’ve got to admit that I’ve suddenly been bit by the holiday party bug, planning menus for our family gatherings and a couple dinner parties I’ll be hosting this season. Can’t imagine more perfect timing for Darcy Miller’s insanely gorgeous […]
Rosemary & Apple Zucchini Bread with Ginger
The only thing cozier than curling up with a slice of this bread and a warm cup of tea? Actually spending an autumn afternoon making it from scratch, grating fresh apples and zucchini into a big bowl with oats and golden raisins, then filling the kitchen with the scents of rosemary and cinnamon as it bakes. This […]
Daphne Oz’s Jerk Chicken and Sweet Potatoes
Editor’s note: Daphne Oz first captured our hearts with her inspiring cookbook, Relish, but it wasn’t until we featured her as part of our “Entertaining With” series that we officially wanted to sign up to be besties with the award-winning TV personality and chef. So when we got wind that Daphne’s new cookbook, The Happy Cook, was […]