Click here to read about our dinner at the Italian villa!
Prosciutto Wrapped Melon
Serves 2-4
ingredients
- 1 ripe cantaloupe or honeydew
- look for a "Tuscan Melon" in stores right now!
- 16 very thin slices of prosciutto
- aged balsamic vinegar and radicchio leaves for garnish
instructions
Peel and slice the melon into wedges. Wrap a slice of prosciutto around each melon wedge, then garnish with radicchio leaves and drizzle balsamic over, if desired.
Yummy…good old fashion goodness!
Wow, i love prosciutto and I love melon but never would I have thought to pair the two together. What an interesting combination!