Prosciutto Wrapped Melon

Ingredients

• 1 ripe cantaloupe or honeydew
• look for a "Tuscan Melon" in stores right now!
• 16 very thin slices of prosciutto
• aged balsamic vinegar and radicchio leaves for garnish

Instructions

Peel and slice the melon into wedges. Wrap a slice of prosciutto around each melon wedge, then garnish with radicchio leaves and drizzle balsamic over, if desired.