The Aviation

The Aviation

By Camille Styles


  • 2 oz. London Dry gin (Plymouth or Bombay Dry)
  • 3/4 oz. fresh lemon juice
  • 1/4 oz. maraschino liqueur (Luxardo)
  • 1/4 oz. creme de violette (Bathman and Winter)
  • Lemon zest
  • Luxardo maraschino cherries


  1. Shake with ice.
  2. Strain into well-chilled cocktail glass.
  3. Garnish with Luxardo maraschino cherry.

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Jessi Afshin