15 Must-Try Recipes for Your Passover Seder
Bread, who?
Bread, who?
Get in my belly.
Fiber = your new BFF.
And what to do about it.
Dos and Don’ts.
It’s all about the finger food.
a note on portion sizes: the grocery list provides quantities for 1 person, so you’ll want to check the serving amounts on these recipes and divide ingredient amounts as needed (ie. if the recipe notes 4 servings and you’re cooking for one, divide all the ingredients by 4 when preparing.) Monday Breakfast: Cookies & Cream […]
You won’t want to miss this.
Get excited for cozy nights ahead.
I love any holiday that comes complete with its own crafting traditions. It’s one of the reasons we’re obsessed with Valentine’s Day around here, and also why Easter is at the top of our favorite holiday list (yes, that’s a real thing that exists.) When our friends at McCormick challenged us to come up with […]
I’ve always had visions of waking up on a Saturday morning and baking a rustic loaf of bread to enjoy all weekend long. For me, it feels like the essence of hygge… but a couple things stood in my way. First, the terminology of breadmaking (ie. yeast and rising and kneading and proofing) felt super intimidating. Second, […]
photo by @onahazymorning Happy weekend, friends! Adam and I got back from Costa Rica last week, and it was exactly the kind of trip we both needed to get totally rejuvenated. The perfect mix of adventure (kayaking, surfing, and so much hiking!) and relaxation (beach time, amazing Latin American food, and so much rosé!), Costa […]