It’s the merry middle of our holiday festivities, and I hope you’re savoring every cheesy, chocolate-filled, peppermint bite of the season. But come January 1, I’m ready to get back to feeling light and energized — indulgences have lost their luster and I’m ready to find my healthy routine for the new year.
Enter our annual #CSCleanse — and like in previous years, we’ll be rolling out a week of healthy and delicious breakfasts, lunches, and dinners.
What’s new for this year? We’re dropping the ENTIRE week of recipes (along with your shopping list and meal prep guide) on January 2nd so you can do the Cleanse any time you want throughout the month – or pick and choose just your favorite recipes from the lineup. It’s made to be completely adaptable so you can start the year doing YOU.
I know that many of y’all are with me in feeling that life is busier than ever these days, so in an effort to keep things stress-free, I’ve worked hard to make this year’s recipes easy and quick, without sacrificing an ounce of deliciousness. Each one has just a handful of flavor-packed ingredients so your grocery list won’t be a mile long — and beginner cooks can tackle all of these (promise!)
As always, we’re offering the #CSCleanse totally FREE to our readers – just sign up right here for exclusive access, and we’ll send you an email when the Cleanse drops on January 2nd.
Can’t wait to hear what you guys think of this year’s recipes — I’ve been testing and retesting them these last few weeks, and I really think it’s our best Cleanse yet.