Suruchi Avasthi
My Go-To Meal
“Less Is Absolutely More”—A Chef Shares Tips for Making Restaurant-Quality Pizza at Home
This way for the perfect margherita pizza recipe.
Cooking
I Tried 9 Grocery Store Alfredo Sauces—This Is the One I’ll Always Have in My Pantry
Nine sauces, one clear winner.
Salads
Your Fruit Salad Needs an Upgrade—This Sweet-Meets-Savory Recipe Delivers
Think: basil-infused ricotta.
Latest
My Go-To Meal
Abra Berens’ Poached Salmon With Apricots Is Sweet, Savory, and What We’re Making This Spring
"Fruit tells you when it's ready."
Dinner
If You’ve Never Had a Potato Pizza, It’s Time to Change All That
The springiest pizza you've ever met.
Pastas
Hear Me Out: Zucchini Is the Secret to the Creamiest Pasta Sauce, Ever
This lemon ricotta pasta is proof.
