My Super Greens Frittata Is Basically Spring on a Plate
Bright flavors, leafy greens, and just enough egg to hold it all together.
Food
Spring Into the Season With These Swoon-Worthy Asparagus Recipes
It’s easy (and delicious!) being green.
The Ultimate Guide to Non-Dairy Milk (and How to Use It)
Coffee, baking, and beyond.
Explore
Coconut Dal with Kale is the Ultimate One-Pot Meal
Plant-based protein, all your greens, and cozy flavors.
Girl Dinner Ideas—A Nourishing Twist on the No-Cook Trend
Balanced bites, according to a nutritionist.
10 Low-Acid Coffee Brands to Try If Regular Coffee Upsets Your Stomach
Skip the burn, not the cup.
This Vibrant Salmon Salad with Citrus & Avocado Salad Tastes Like Spring
The orange-ginger dressing is my new obsession.
Celebrate the Spring Equinox with These Vibrant Menu Ideas
A refresh for your mind and body.
7 Lessons from a Chef That Will Change the Way You Cook Forever
Scott Clark’s brilliant yet practical tips to elevate every meal.
This Charred Broccolini Embraces the Deliciously Unconventional
The anchovy-garlic oil is pure magic.
Eat the Rainbow With This Winter Chopped Salad
Tastes like sunshine.
This Tomato and White Bean Soup Is the Cozy Dinner I’m Leaning On Right Now
Healthy, delicious, and comes together in under 20 minutes.
Salted Caramel Pots De Creme Is Your New Signature Dessert
Burnt sugar never tasted so good.
One Bite of These Chocolate Bourbon Pecan Pie Bars and You’ll Be Hooked!
The classic gets an upgrade.
How to Host a Cookie Swap (It Might Just Be the Most Fun You’ll Have All Season)
The tastiest trade-off.
Pumpkin Pie Tartlets with Candied Pepitas
Cloudy, with a 0% chance of leftovers.
This Stunning Holiday Cake Is For Peppermint Hot Chocolate Lovers
My favorite dessert got a festive upgrade.
I’m a Mom—These Are My Tricks for Making Meals My Kids Will Devour
Parents of picky eaters, unite!
I’ll Be Serving These Spinach Artichoke Tarts For Every Gathering This Fall
The simplest show-stopper you’ve ever made.
15 Vegetarian Taco Recipes That Always Solve the “What’s for Dinner” Question
Taco Tuesday, but make it everyday.
Sweet Laurel Cinnamon Rolls
Free of allergens, not flavor.
25 Brussels Sprouts Recipes That Will Change the Way You Think About This Polarizing Veggie
Not your grannie’s sprouts.
If You Have Inflammation, It Might Be Time to Add This Ingredient to Your Diet
The superfood you never knew you needed.