Food
The Best Fall Salad Recipes Featuring Autumn’s Most Delicious Seasonal Produce
Have your pumpkin—and eat it, too.
A Pumpkin Snack Cake So Good, You’ll Skip the Pie
We’re serious.
We Tried 7 Snickerdoodle Recipes—This Is the Internet’s Undisputed Best
The great snickerdoodle showdown.
My Target Grocery List for a Week’s Worth of Healthy High-Protein Meals
All the recipes, too.
10 Delicious Things to Do With a Can of Chickpeas
The possibilities are endless.
Your Guide to What’s in Season for Fall (and Exactly What to Cook With It)
Warm, comforting meals ahead.
It’s Official—We’ll Be Eating This Roasted Cauliflower Salad All Season Long
So long, summer salads.
Kale “Love” Salad
Click here to read the entire Entertaining With Haylie Duff post
Basil Moscow Mule
Click here to read the entire Entertaining With A Beautiful Mess post
Fresh Pasta with Lemon, Rosemary & Pine Nuts
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Raspberry Rose Cocktail
ed. note: Today’s mouthwatering cocktail recipe comes to us from Kristin Alexander — design darling, entertaining guru, and the founder of California-based Esoteric Events. Keep reading for all the delicious details, and to learn how to whip up this oh-so-romantic brew just in time for February 14th… Believe it or not, some of my most memorable Valentine’s […]
XOXO Valentine’s Brownies
It would be impossible to celebrate love’s favorite holiday without our one true love…chocolate, of course! What better way to say “je t’aime” than these decadent delights adorned with an ombre royal frosting. Now’s the time to up your game by making these extra special — pull out your apron and make a homemade, but still super simple, batch […]
Pasta Frutti di Mare
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Grilled Caesar Salad
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Dark Chocolate Mousse with Berries
Click here to see photos from the pop-up lingerie party where I served this mousse! photos by Wynn Myers
15 Best Super Bowl Recipes
With Super Bowl Sunday just around the corner, there’s no better reason to gather the guys and the girls for the big game and gourmet eats. I personally enjoy the sport all season, but have found that this celebratory Sunday brings out the competitive spirit in football fans and foodies alike. Playing hostess this year? Be MVP by setting a snack […]
Farm Eggs with Braised Greens & Tomato
There’s a certain liberating freedom that comes from cooking what the season offers. I love strolling the market on a Saturday morning, buying what looks beautiful, and deciding what to cook later. No more exhaustive weekly menus and cross-referenced shopping lists—instead I rely on a community of farmers and a well-stocked pantry. With one bunch of greens […]
Avocado Radish Toasts
2015 may be the year of the toast, but I’ve been mashing avocado into bread for many years. It almost never gets old and the variations can go on for days (or even years). I love adding something crunchy (or green), and a bit of citrus to brighten it up. Plus, a little olive […]
Nutella Molten Cakes + No-Churn Cherry Cheesecake Ice Cream
ed. note: Since our entire team has fallen in love with the decadent, beautiful, and perfectly-named blog Butterlust, we invited its creator, Katie, to pop by the site once a month in an all new series called “The Sweeter Side.” She’ll be sharing at-home recipes for ending the meal (or starting the day) on a sweet note, […]
Pumpkin Salad with Pomegranate and Cumin Yogurt
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Dangerously Decadent Chocolate Pie
With Valentine’s Day just a few weeks away, sweet treats, decadent chocolates, and dangerous indulgences are on our minds. And when tasked with whipping up a delicious and devilish Valentine’s treat, we knew that Libbie Summers — hostess with the mostess and author of Sweet and Viscous: Baking with Attitude — was the woman for the job. Keep reading […]