How to Build a Grain Bowl So Good, You’ll Crave It Every Week
Crispy tofu, crunchy rice, fresh herbs—it’s the perfect combo.
Crispy tofu, crunchy rice, fresh herbs—it’s the perfect combo.
Everything’s better al fresco.
Crisp veggies, garlicky steak, and an addictive shallot vinaigrette to tie it together.
The anchovy-garlic oil is pure magic.
With impressively few ingredients.
Plus, budget-friendly prep tips.
Do y’all know how to make those adorable coconut bowls that have been all over Pinterest this summer? I didn’t, though I’ve definitely been guilty of bringing home a couple of coconuts from the grocery store, and then realizing that I had no idea what to do with them besides bust out a hammer. #coconutfail. In today’s video, […]
Surely there must be some mistake. The calendar’s saying that it’s mid-August, but that would mean that summer’s coming to a close… and that couldn’t possibly be true, because it just started. Wait, didn’t it? Okay, maybe I’m in extreme denial (and yes, you have permission to join me in a few more moments of summertime bliss […]
Confession: I’ve never understood sweets for breakfast. Pancakes? Donuts? Cinnamon rolls? How are those not considered desserts?! Now now, before you write me off, you have to understand that my judgy palette is nothing more than a product of my childhood. Raised in a culture that takes its breakfasts very seriously, I can’t help but feel a […]
From Bonnie: “I call this a low calorie backyard mojito because I use limes from my tree and mint from my garden. It’s a basic mojito, but I exclude the sugar. The rum is sweet enough that the drink doesn’t really need the extra sugar.” Read the full story here: Entertaining With Bonni Taylor
From Bonni: “It gets so hot here in Texas that turning on the oven just heats up the whole house, so grilling is a summer must for me. This recipe works great with both grilled shrimp and grilled chicken, so feel free to choose one or offer both for dinner guests.” Read the full story […]
From Bonni: “This refreshing summer salad is so easy to make – all you have to do is combine the ingredients and serve! A watermelon arugula goat cheese salad is the perfect recipe for the busy hostess.” Read the full story here: Entertaining With Bonni Taylor
From Bonni: “These French 75 popsicles are my favorite summer treat right now! The popsicles are alcohol-free (booze is added to the glass when serving), so it can be served with a sparkling blood orange or strawberry soda for kids or guests not drinking alcohol.” Read the full story here: Entertaining With Bonni Taylor
From Bonni: “I love this raw corn summer salad because it is so refreshing! Feel free to add whatever seasonal veggies are available. You can certainly make this ahead of time and keep refrigerated, but I suggest adding the okra right before you serve because it can get slimy.” Read the full story here: Entertaining With […]
When I set out to create a healthier version of key lime pie, I had a lot of goals in mind. First, I wanted it to be no-bake, because #August. And #Texas. Which was tough, since you can’t have key lime pie without that signature graham cracker crust. Second challenge is that I wanted it to […]
Click here to see more recipes from our “Entertaining With Over the Moon” story!
Click here to see more recipes from our “Entertaining With Over the Moon” story!
Click here to see more recipes from our “Entertaining With Over the Moon” story!
In the warmer months, I’m always looking for easy, throw-together meals that are more about “assembling” than actual cooking. Smoothies are great, of course, but while looking for ideas to change things up a bit, I found these amazing breakfast bars inspired by Green Kitchen Stories. I know they look like a candy bar, but they’re […]
Ever since I’ve known Chanel, she’s raved about these incredible breakfasts that her Israeli family makes, full of salads and hummus and all kinds of other savory things. One of the highlights is Shakshuka, a middle-eastern dish that’s made by poaching eggs in a flavorful tomato sauce. In today’s video, Chanel shows me how to […]