Tag: Hidden Post

Rosé Poached Peaches with Whipped Coconut Cream

We learned how to make this delicious vegan dessert when Alison Cayne of Haven’s Kitchen came to town and taught us a cooking class (see the full story here). Her poached peaches and coconut whipped cream make for the perfect summertime dessert! Discover more of Alison’s fun recipes in her new book The Haven’s Kitchen Cooking School. […]

Ajo Blanco

We learned how to make this chilled soup when Alison Cayne of Haven’s Kitchen came to town and taught us a cooking class (see the full story here). This Andalusia variation of gazpacho makes for a perfect lunch on a hot summer day. Discover more of Alison’s fun recipes in her new book The Haven’s Kitchen Cooking School. photographed by buff […]

Almond Milk Kheer (Rice Pudding)

“This traditional dish is a family recipe from our colleague in india, Nisha, who is from the haryana region. we gave it our own twist by using almond milk.” Click here to see more of Katie and Erin’s entertaining style.

Purple Kale Salad with Wheat Berry and Roasted Squash

This is our spin on a recipe from vana masli estate in northern india. this heavenly retreat (that grows all of it’s own food on site!) opened our eyes to ayurveda, mindufullness, meditation and the traditional, spiritual practice of yoga. Click here to see more of Katie and Erin’s entertaining style.

Rainbow Kale Slaw

Check out the full story here: Our Fourth of July Party With Stubb’s! Photography by Hannah Grace Photography