Tieghan Gerard’s Roasted Acorn Squash Is the Show-Stopping Side Your Thanksgiving Table Needs
Half Baked Harvest does it again.
Half Baked Harvest does it again.
A plate of gratitude.
And it couldn’t be easier.
You’ve never had corn like this.
My secret kitchen weapon.
Pairs well with summer.
And did I mention that it’s also gluten-free and delicious?
And you can make them in advance.
Vegan gravy has entered the chat.
Cheesy and lemony with a hazelnut crunch.
Add it to your Thanksgiving menu, stat!
Also known as Faux-tatoes.
Cauliflower, crispies, and tahini dressing you’ll want to eat with a spoon.
Caramelized and bursting with flavor.
A twist on a summer classic.
This is how Cauli should taste.
They’re like candy.
Bookmark this for Thanksgiving.